Pacific Oysters
Bell pepper mignonette, apple pearl
$4.00 |
Focaccia
Herbs, salt
$6.00 |
Brussels Sprouts
Crispy garlic, red fresno ferment, mint
$13.00 |
Pappardelle
Local oyster mushroom, brandy cream, brown butter, sage, truffle oil
$16.00 |
Beef Carpaccio
Parmesan, capers, frisee, rosemary creme fraiche, cracker
$16.00 |
Pickle Plate
Assorted vegetables, Castelvetrano olive, vadouvan curry yogurt
$12.00 |
Fried Chicken
Colcannon, gravy, green beans, Fresno pepper, honey mustard
$33.00 |
Salmon
Pea purée, asparagus, confit potato, cipollini
$37.00 |
Lamb Pappardelle
Superior Farm lamb, mint pea pureé, spring vegetables, feta salata
$36.00 |
16 oz Niman Ranch Ribeye
Porcini rub, garlic fingerlings, broccolini. Choice of herb butter, chimichurri, or au poivre
$60.00 |
Steak Frites
10oz bavette steak, fries, broccolini. Choice of herb butter, chimichurri, or au poivre.
$46.00 |
Pork Chop
Pickled kumquat, brussels sprouts, arugula, chimichurri
$38.00 |
Shrimp & Grits
Andouille sausage, bell pepper relish, parmesan, fried red onion, Early Bird corn
$32.00 |
Panisse
Chickpea farinata, cashew cream, king richard leeks, gremolata, confit fennel
$28.00 |
FAMILY DINNER FOR TWO
Whipped Feta, Deer Creek Bakehouse Sourdough, Choice of Salad, Orange-Glazed Porterhouse Pork Chop, Apple Slaw, Broccolini, Colcannon, Choice of Dessert
$70.00 |
Add Chicken $12 Add Salmon $18 Add Shrimp $14
Blue Cheese Salad
Fog Dog farms red leaf lettuce, kalamata, walnut, apple. Choice of protein for upcharge (Chicken, Salmon, or Shrimp)
$14.00 |
Caesar
Romaine, bread crumb, parmesan, lemon. Choice of protein for upcharge (Chicken, Salmon, or Shrimp)
$14.00 |
Humboldt Fog Salad
Goat cheese, butter lettuce, hazelnut, cranberry, blood orange vinaigrette. Choice of protein for upcharge (Chicken, Salmon, or Shrimp)
$16.00 |
Yukon Golds
Garlic butter, chive
$8.00 |
Frites
Herbs, butter
$6.00 |
West Coast Chowder
Cod, salmon, cream, dill, potato, smoked salmon, seeded soda bread
$18.00 |
French Onion Soup
Gruyère, sourdough, beef broth
$10.00 |
Budino
Brown sugar, spiced rum, caramel
$12.00 |
Chocolate Parfait
Chocolate mousse, brownie, marscapone, tuile
$12.00 |
Olive Oil Cake
Seasonal fruit, vanilla bean ice cream
$12.00 |
Lemon Posset
Almond shortbread, lemon curd, whipped cream
$12.00 |
Tea
A selection of teas from the Rishi
$5.00 |
Coffee
Camellia Coffee Company
$5.00 |
The National Breakfast
Two eggs, potato, toast. Choice of protein: bacon or sausage
$14.00 |
Benedict
Brioche, poached egg, hollandaise, potato Additional add-ons available
$13.00 |
Nash Hash
Two fried eggs, potato, pickled onion. Choice of: *Shortrib, horseradish, au jus $18 *Andouille sausage * bell pepper $18 *Local oyster mushrooms & bell pepper relish $16
$16.00 |
Smashed Avocado Toast
Brioche, goat cheese mousse, avocado, fried egg, pickled radish, arugula
$15.00 |
Grass Valley Mushroom Scramble
Local oyster mushroom, parmesan, potato, toast
$16.00 |
Homemade Biscuits & Gravy
Cheddar & chive biscuits, fried egg, andouille sausage gravy. Half order: $9
$15.00 |
National Burger
Stemple Creek beef, brioche, tomato jam, house sauce, white cheddar, arugula, fries
$18.00 |
Classic Cheese Burger
Stemple Creek beef, brioche, white cheddar, pickles, lettuce, tomato, onion, aioli, dijon, fries
$16.00 |
Veggie Burger
Challah bun, Chickpea, lentil & soyrizo patty, gochujang vegan ailoi, tomato, white cheddar, arugula, fries
$16.00 |
Mary's Fried Chicken Sandwich
Cabbage slaw, pickles, aioli, fries
$16.00 |
BLAT
Bacon, avocado, tomato, greens, fries
$16.00 |
West Coast Oysters
Bloody Mary Mignonette
$4.00 |
French Toast
House made brioche, maple syrup, honey butter
$15.00 |
Buttermilk Pancakes
Seasonal fruit. maple syrup, honey butter
$15.00 |
Lola Granola
Organic yogurt, fruit, lemon curd
$12.00 |
Fresh Fruit Bowl
$8.00 |
Caesar
Little gem, brad crumb, parmesan, lemon Add Chicken + $6 Add Anchovy + $4
$14.00 |
Blue Cheese Salad
Red leaf lettuce, walnut, kalamata olive, apple
$14.00 |
Tea
A selection of teas from the Rishi
$5.00 |
Coffee
Local roast from Anchor & Tree
$5.00 |
Toast
$3.00 |
Smashed Fingerlings
$4.00 |
Egg
$2.00 |
Side salad
$6.00 |
Fruit
$7.00 |
Bacon
$4.00 |
Fries
$6.00 |
Sausage
$4.00 |
Avocado
$3.00 |
Side Sauce
$1.00 |
Gluten free bread
$3.00 |
Smoked salmon
$5.00 |
Mimosa
$11.00 |
National Bloody Mary
$14.00 |
Turlington's Balsam of Life
Limoncello, Chenin Blanc, Lemon
$13.00 |
Pinkham's Vegetable Compound
Herradura Reposado Tequila, Chareau Aloe, Carrot Juice, Turmeric Simple Syrup
$13.00 |
Winslow's Soothing Syrup
Rittenhouse Rye, Carpano, Antica, Bruto Americano, Blueberry Shrub, Rosemary
$13.00 |
Hamlin's Wizard Oil
St. George Green Pepper Vodka, Dolin Blanc, Fire Bitters, Chili Oil, Habanero
$13.00 |
William's Pink Pills
Uncle Val's Gin, Amaro Sfumato, Beet Simple Syrup, Lemon
$13.00 |
Daffy's Elixir
Campari, IPA Beer, Lime
$13.00 |
I'd Rather Be Dead in California Than Alive in Arizona
St. George Dry Reposado Gin, Lo-Fi Gentian Amaro, Grapefruit Juice
$13.00 |
Mizpah
Xicaru Mezcal, Carpano Antica, Dolin Genepy, Grapefruit Bitters, Black Pepper
$13.00 |
Between Worlds
Famous Grouse Scotch, Drambuie, Lemon, Honey, Candied Ginger
$13.00 |
Classic Mai Tai
Plantation 3 Star Rum, Diplomatico Dark Rum, Cointreau, Orgeat Syrup, Lime, Mint
$13.00 |
Fruity Mai Tai
Humboldt Spiced Rum, Goslings Dark Rum, Cointreau, Orgeat Syrup. Pineapple, Orange, Lime, Mint
$13.00 |
Bitter Mai Tai
El Dorado Rum, Smith & Cross Rum, Lucano Amaro, Pierre Ferand Dry Curacao, Orgeat Syrup, Lime, Mint
$13.00 |